This cake is a combination of my two favorite things... Cake and Wine! I was so excited to get started on such different shaped cake.
I used 6" rounds and stacked them as shown. Then I covered it in white chocolate ganache, covered it in green fondant and then hand painted it with a mixture of blue and black ink and a little vodka.
During the drive to it's destination it started swaying back and forth. Talk about giving a girl a heart attack! I'm happy to report that it did make it to its destination safely and the recipient was very happy with his cake.
I used 6" rounds and stacked them as shown. Then I covered it in white chocolate ganache, covered it in green fondant and then hand painted it with a mixture of blue and black ink and a little vodka.
During the drive to it's destination it started swaying back and forth. Talk about giving a girl a heart attack! I'm happy to report that it did make it to its destination safely and the recipient was very happy with his cake.
Un bellissimo lavoro, complimenti!!!
ReplyDeleteI really love this! It's gorgeous!
ReplyDeleteOh wow - that is amazing! Definitely would be a super stressful delivery.
ReplyDeleteWOW! You did an incredible job on this cake!
ReplyDeletehow many 6 inch round cakes did you use, also how hard was it to wrap the fondant on the bottle and how did you make the round part as the neck of bottle goes up. thank you. The cake is amazing
ReplyDeleteHi Lilly, I was mistaken when I said 6" rounds, I meant 5" rounds. I believe there were 7 or 8 of them that I torted and filled. I rolled out a large piece of fondant and carefully wrapped it. I had to use two pieces of fondant but it was hard to tell after painting it. The neck of the bottle is modeling chocolate. Good Luck!
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